Organic Scottish Oatcakes Sea Veg & Black Pepper 200g

Made with creamy organic wholegrain oats, these oatcakes feature a distinctive savory flavor from the addition of Hebridean wild wrack seaweed and cracked black pepper. Baked in small batches in the Scottish Highlands, they deliver a satisfying crumbly texture alongside natural notes of garlic and a subtle peppery heat. The recipe contains no added sugar, dairy, or palm oil, making them suitable for vegans and those avoiding common allergens.

Perfect as a wholesome snack or a base for both sweet and savory toppings, these oatcakes complement cheeses, dips, or smoked fish beautifully. Their high fiber and protein content provide lasting energy, while the sea vegetable adds a unique umami depth and a hint of oceanic saltiness. This combination elevates traditional oatcakes into a